Easy Homemade Ice Cream Recipe
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This is a simple and delicious recipe for homemade ice cream that you can make in your own kitchen. It's perfect for a hot summer day or anytime you're craving a sweet treat.
To make this ice cream, you will need the following ingredients:
- 2 cups heavy cream
- 1 cup milk
- 1 cup sugar
- 1 teaspoon vanilla extract
- Any desired toppings, such as chocolate chips, nuts, or fruit
Instructions:
- In a large bowl, combine the heavy cream, milk, sugar, and vanilla extract.
- Whisk until the sugar is dissolved.
- Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions.
- Once the ice cream is churned, add any desired toppings and stir to combine.
- Transfer the ice cream to an airtight container and freeze for at least 4 hours before serving.
Tips:
- If you don't have an ice cream maker, you can freeze the mixture in a shallow dish and then beat it every 30 minutes or so until it becomes thick and creamy.
- You can use any flavor of extract you like in this recipe.
- For a richer flavor, use half-and-half instead of milk.
- For a fun twist, add crushed cookies, candy, or fruit to the ice cream before freezing it.
Enjoy!