Chocolate Brownie Sundae Recipe
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Chocolate Brownie Sundae |
Chocolate Brownie Sundae is a delicious and decadent dessert that is perfect for any occasion. It is made with a rich and fudgy brownie, topped with vanilla ice cream, hot fudge, whipped cream, and a cherry. Chocolate Brownie Sundae is sure to please even the pickiest of eaters.
Ingredients
- 1 box brownie mix
- 1 cup milk
- 1/4 cup vegetable oil
- 2 eggs
- 1 pint vanilla ice cream
- 1 jar hot fudge sauce
- Whipped cream, for topping
- Cherries, for topping
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch baking pan.
- In a large bowl, combine brownie mix, milk, oil, and eggs. Beat until well combined.
- Pour batter into prepared pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
- Let brownie cool completely.
- To assemble sundaes, top brownie slices with ice cream, hot fudge, whipped cream, and cherries.
- Serve immediately and enjoy!
Tips:
- For a richer brownie, use dark chocolate cocoa powder.
- To make the brownie even more decadent, add a scoop of peanut butter or Nutella to each sundae.
- If you don't have hot fudge sauce, you can make your own by melting chocolate chips and heavy cream together in a saucepan over low heat.
- For a fun twist, try using different toppings on your sundaes, such as sprinkles, crushed Oreos, or mini marshmallows.
Enjoy!