Homemade Burger Recipe

Homemade Burger Recipe

Burger


Looking for a delicious and easy-to-make burger recipe? Look no further! This simple recipe is perfect for a casual weeknight meal or a fun summer barbecue.

To make these burgers, you will need the following ingredients:

  • 1kg ground beef (80% lean 20% fat)
  • 1 tablespoon Worcestershire sauce
  • 1 1/2 teaspoons seasoning salt
  • 1 teaspoon garlic powder
  • 1/2 teaspoon ground black pepper
  • 4 hamburger buns
  • Add your favorite toppings like: hamburger toppings - cheese, lettuce tomato, onion, pickles, ketchup, mustard, mayo, etc.

Instructions:

  1. Preheat your grill or oven to medium-high heat.
  2. In a large bowl, combine the ground beef, Worcestershire sauce, garlic powder, salt and pepper. Mix well until everything is evenly combined.
  3. Form the meat mixture into 4 equal-sized patties.
  4. Grill or cook the burgers for 5-7 minutes per side, or until cooked through.
  5. Top the burgers with your favorite toppings and enjoy!

Here are some additional tips for making the perfect burger:

  • Use high-quality ground beef. The better the quality of the beef, the better the burger will taste.
  • Cook the burgers to the desired doneness. Burgers should be cooked to an internal temperature of 160 degrees Fahrenheit.
  • Don't forget the toppings! There are endless possibilities when it comes to burger toppings. Get creative and have fun!

I hope you enjoy this simple homemade burger recipe!

Chef Assal
By : Chef Assal
Chef de cuisine
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