Homemade Burger Recipe
Burger |
Looking for a delicious and easy-to-make burger recipe? Look no further! This simple recipe is perfect for a casual weeknight meal or a fun summer barbecue.
To make these burgers, you will need the following ingredients:
- 1kg ground beef (80% lean 20% fat)
- 1 tablespoon Worcestershire sauce
- 1 1/2 teaspoons seasoning salt
- 1 teaspoon garlic powder
- 1/2 teaspoon ground black pepper
- 4 hamburger buns
- Add your favorite toppings like: hamburger toppings - cheese, lettuce tomato, onion, pickles, ketchup, mustard, mayo, etc.
Instructions:
- Preheat your grill or oven to medium-high heat.
- In a large bowl, combine the ground beef, Worcestershire sauce, garlic powder, salt and pepper. Mix well until everything is evenly combined.
- Form the meat mixture into 4 equal-sized patties.
- Grill or cook the burgers for 5-7 minutes per side, or until cooked through.
- Top the burgers with your favorite toppings and enjoy!
Here are some additional tips for making the perfect burger:
- Use high-quality ground beef. The better the quality of the beef, the better the burger will taste.
- Cook the burgers to the desired doneness. Burgers should be cooked to an internal temperature of 160 degrees Fahrenheit.
- Don't forget the toppings! There are endless possibilities when it comes to burger toppings. Get creative and have fun!
I hope you enjoy this simple homemade burger recipe!